Tuesday was the day, the day I left the jungle to head
south. It was a new experience yet
again. I was down in the valley of the
jungle and heard Spanish Tom Hanks yelling (volunteer head at the nonprofit
org), Ha-lee! Ha-lee! I was almost packed up and headed up the stone step to
the top of the hill with my bag. He said
"ah, yes you must go to bus now, we have found you a ride." I jumped in a song tow and we headed down the
rocky hills. I was so grateful I didn’t have to drag my bags down it. My bus was to arrive anytime between
10:30-11am. So I waited on a wooded
bench, next to the main road. I had some
time to spare so I left my bags and walked across the street to get cold water
and some soy milk. By 10:30, its nearly 85 degrees and climbing. I sat and waited. 11:30 rolled around, no bus.
I stood up thinking there was for sure no bus. Then I saw a large bus coming up
the hill. I was about to board. I
quickly communicated to the bus assistant that I was going to Surat Thani (pronounced: Suruh-Tanh-ee). He
said, no, no..and the bus was slowly starting to move without him on it. He
jumped on, and off the bus went. I stood there in silence with my bags. Hmm. I waited some more and
talked with some locals as best as I could, knowing little Thai. They told me 3pm
was the next bus, or I could take a minibus.
The minibus you need to register in advance, for about 30-40 baht more. I
knew the minibus wasn’t an option, as I had too much luggage for the small sitting space per person. So I waited on
the wooden bench for my 3pm bus. I waited watching cars, motos, and trucks full
of palm fruit pass by me. I later
discovered there was a palm crushing mill right behind me. Pickups would drive up, weigh in, and unload
the palm. I also watched a mangy little
baboon scale the tree next to me as I waited.
I am certain that he was a trained monkey, for gathering coconuts.
Holly and her husband have a 3 story home, typical housing
here. The homes are gated, just before
the front door there is an outdoor patio area.
Inside there is a living room bathroom, kitchen and dining room. The second floor has a bathroom, 1 master bedroom
with a small balcony and a side guestroom. The third floor, where I am currently
residing has a storage room, bedroom, and separate outdoor patio – good for
drying clothes and hanging out. During
the nights I typically sit outside, the air is cooler.
I am told that it hasn’t rained here in 2 months and that
the weather is hotter than usual despite it being the hot/dry season. Since I have been here in Surat Thani, there has been an
average high of 99 and low of 75. It is
quiet here for the most part.
Occasionally the dogs around here will start barking. Holly has two dogs. Parallel to her place is the backside of a restaurant. There are two dogs that are always hanging
around, but have no owners. In Thailand
it’s common to see stray dogs within and outside the cities. Dogs are seen as protectors versus pets. While they don’t have owners, people do feed
and water them as the dogs continue to guard homes. Most of the dogs are pretty chill, it’s too hot
for them to run around. At night I occasionally hear barking fits - this is when I wish I could call on Bob Barker to advocate for controlling pet populations in Thailand. It's not practiced, at all.
Later
that night, my first night in Surat Thani (ST), Holly took me down the street
to a noodle place to get some food. I was
rather hungry after not eating much the whole day, with the bus setbacks. Though I am not a big fan of noodles, I
decided I do fancy some of the Thai noodle varieties on occasion. I ordered Thai eggs noodles, a yellow
spaghetti-looking noodle. The noodle is
taken from a glass case and placed in a ladle with bean sprouts and leafy
greens, then lowered into a hot pot of broth for 25 seconds or so. The noodles are then placed in a bowl. This is where one can specify what he or she
wants on the noodles, ie: pork, chicken, fish balls, tofu, or pork dumpling. Holly told the Thai cook to add the dumpling,
some fish balls, and tofu to the dish for me to try.
The bowl was then topped with crushed peanuts and chili flakes (my
favorite part) and a little bit of sugar.
I ordered the food “take-away,” so it was packed in a plastic bag, with
a separate bag for the broth and chili-vinegar sauce. I went
back to Holly’s and we sat on her patio while I ate. We visited for a while. This is when I found out Holly was really
into games, board games. New to me, we
played a couple of games of Backgammon.
Wednesday, I spent much of the day wondering around ST - "the city of good people",
trying not to lose my way. I had some
objectives on my list as far as what I wanted to see, thanks to Nick. He was Google mapping my location and filled
me in on some sites. I strolled down the street and walked to the big bridge,
where I spotted the big temple. This temple is so cool! I will talk about it later. On
I went to the island. The island was
more beautiful than I had anticipated.
There is a great walking area, volleyball sand pit, paved soccer field, palm
trees, coconut trees, areas for picnics, park and entertainment area, kayaks,
and exercise equipment looking out to the Tipi River that surrounds it. There were few people there, it was peaceful,
and I have already visited a couple times since I have been here.
Brief Island Tour
Standing on the big bridge looking west, to the island.
Looking east, from the island to the big bridge.
Love the gold flowering trees
Love these trees, stopped me in my tracks. Vines growing into trees. The vines eventually suffocate the trees. The vines grow towards the ground.
In the evening Holly and I strolled out. We stopped for some food at a popular Thai
eatery. I had a green curry with what
she called, “Chinese noodles.” The Chinese
noodles are made from rice. They were
long, white, sticky, thin noodles that clung together. I was surprise how good they were, paired
with the spicy chicken green curry. There are several
premade curries to choose from at this particular place, nobody spoke English
from my observation. I have been told
that particular restaurant is known for its green curry.
On the table was the typical garnishments, pickled vegetables, pickled
cucumbers, Thai basil (so good), and a few other green vegetables. The meal was 40 baht, I will likely be revisiting
this place in the future. Oh, and they serve ice water – nice touch. Following the dining experience, Holly walked
me under the bridge to where an annual 12 day market fair is being held. In some ways it resembles a mini version of a small town fair
in the US. There was music, food,
clothing, some vehicles sponsors, Thai foods, some games, etc. The atmosphere was fun, but it was about 9pm,
so the place was starting to get quite busy and crowded. One of my favorite bits of the fair was
watching two gentlemen make Thai ice tea. The tea is mixed from pitcher to cup by
keeping both arms parallel to ones sides, one arm up and the other down. The liquid is then poured back and forth from
behind the back, with hands about 4 feet apart (that’s especially a lot if you
a 4’9” Thai lad). It truly was
fascinating to watch.
Friday, was a hot one and I didn’t sleep well. So, I stayed in a little later that morning
and did some NickTime. I caught up with
Elliott and Daevani just before bedtime. The conversation segued into Daevani
taking me upstairs saying, “Holly, I’m taking you with me to brush my teeth.
And you’re going to be my toothbrush!”
The two kids brushed their teeth and put on a show for me. It was nothing
short of entertaining. I even managed to get my teeth brushed. The conversation
ended with a giant tickle fight, kids versus Nick, which I may have instigated!
In the afternoon, I went for
a stroll and ran into Chanphen, the retired school teacher (Holly’s
neighbor). I started talking with her
and she was telling me little tidbits about ST.
We ended up on a walk together.
She picked up on my interest in food and began to point out all of the
great places to eat. She too has a love
of cooking and would not only tell me about the food, but also the
ingredients. We walked to the night
market, near Holly’s, about a 6 minute walk.
This was fun. The market is a
roofed and cemented area with several aisles and counters with food and
beverages. Items available include
mostly fresh produce, fresh fish and meats, teas/coffee/drinks, and a few
traditional Thai sweets. It’s nice
knowing that it is so close to me, open every night, and filled with friendly
faces. Chanphen insisted that I get a
smoothie. She kept telling me to pick my
fruit out. I chose cantaloupe,
pineapple, and apple. It was good but
quite sweet, I sipped as we walked on. The smoothie was on her. She is so sweet. - Pictured (above): Dragonfruit
I will continue living with Holly until my house opens
up. So far I am enjoying my location and
the company. I look to more
self-exploration of ST and some potential cooking dates with Chanphen.
1 comment:
Can't wait for you to start cooking so you can tell us how to make stuff! Then we can all share a little Thai state-side.
I caught the rose quartz. First though: Harney Peak. Second thought: sliding down Harney Peak with my twin.
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